Braelinn Demo Day & Craft Beer

Whitewater Glow Games

Saturday, March 7th | 6:30 pm * THE NEST WILL BE CLOSING AT 3:30 PM FOR THIS EVENT * Join us for an exclusive evening of culinary excellence featuring a unique battle between two exceptional chefs. Experience the best of North Georgia & Ozark cuisine in this one-of-a-kind showcase! Whether you are a food enthusiast or simply looking for an unforgettable evening, this event promises to delight your senses! Event Fee: $75 per person, XLIFE not applicable Featuring: Chef & Twin Brothers – William Cook & Briggs Cook Executive Chef William Cook | Eagle Watch Club: A master of southern cuisine, Chef Will brings the rich, authentic flavors of the North Georgia Mountains to the table. Executive Chef Briggs Cook | Velocity Health Group: A former John Tyson Executive Chef & an innovator in modern techniques, Chef Briggs highlights bold, "root-to-table" Ozark cuisine. Menu Overview: Course 1: Arugula, Georgia peaches, goat cheese, candied pecans & berry vinaigrette. Course 2: Poached shrimp on a fried green tomato with remoulade sauce. Course 3: Thela Allen’s chicken thigh with ale gravy. Course 4: Arkansas bacon with a fig jam glaze & North Georgia Mountain sorghum on crostini. Course 5(Main Course Showdown): Chef William: Deep-fried quail stuffed with savory sage cornbread dressing, served on creamy mashed potatoes & drizzled with rich sausage gravy. Accompanied by sweet honey-glazed carrots, this dish celebrates the vibrant flavors of North Georgia mountain cuisine. Chef Briggs: Bacon-wrapped Ozark gâteau de viande glazed with Sriracha ketchup whiskey & green onion puree on a bed of rosemary-infused whipped potatoes Course 6 (Signature Dessert): Possum Pie – a delightful blend of sweet & savory to conclude the culinary duel. Whether you are a food enthusiast or simply looking for an unforgettable evening, this event promises to delight your senses! We look forward to hosting you for a night of flavor, competition, & creativity.

Join us for Comedy Night, hosted by our very own Frederick Taylor, Member of the Board of Governors, as he welcomes a lineup of talented comedians for an evening of sharp wit, relatable humor, and nonstop entertainment. Whether you’re coming for dinner, drinks, or just the show, this is the perfect midweek pick-me-up. Grab a cocktail, settle in, and enjoy a lively atmosphere filled with laughter alongside fellow members and guests. Seats are limited—be sure to RSVP and join us for a night that promises to keep the energy high and the punchlines coming.

Wednesday, March 11th | 6 pm - 9 pm REGISTRATION OPENS AT 5 PM ON SUNDAY, MARCH 1ST, & CLOSES AT 6 PM ON MONDAY, MARCH 9TH Our March Wine Tasting Dinner will feature a selection from Far Niente Winery, alongside a Prix Fixe Dinner. There is a $75 attendance fee per Member to attend. This fee will be charged the night of & includes dinner & the wine tasting - XLIFE Discount is applicable THE KITCHEN & NEST WILL CLOSE AT 5 PM TO PREPARE FOR THIS EVENT PRIX FIXE MENU DETAILS: Course 1 | Salad: TBA Course 2 | Soup: Minestrone Soup Course 3 | Appetizer: TBA Course 4 | Main Course: TBA Course 5 | Dessert: TBA There is no option to make modifications to the course. We will serve based on Chef Will's recommendation with the wine pairings. The only modification exception will be for food allergies such as nuts/shellfish/dairy, etc. FOOD ALLERGIES: Please let us know of any food allergies in the Notes section when you register. Allergy notes should indicate which person in your registration has the specific allergy. IMPORTANT NOTES: For this style of event, the execution of food service is easier with larger tables. Due to limited space in our dining room, most tables will be set for 6, 8, or 10 seats. If there are other registered Members you would like to be seated with, please let us know in the Notes section. Please note - While we will do our best to pair you together, we can not guarantee final seating arrangements. Registration Limitations are as follows: Members & their family members on their account ONLY (no non-member guests or friends) Registration sizes are capped at 2 people per account Cancellation Policy Strictly Enforced: The booking member who makes the registration in the Invited App is responsible for all guests in their party. This means you will be held accountable for any fees incurred for each person who cancels within 48 hours of the event or does not show up that evening. Reservations canceled within 48 hours or less of the event date are subject to a $25++ per person Cancellation Fee. Members with reservations or guests of their party who are no-shows for the event are subject to be charged the full $70 attendance cost as a No-Show Fee. Any applicable fees will be charged to your account at the time of cancellation or the night of the event, after we determine how many guests in your party did not show up Please be respectful of our Members on the waitlist, & let us know if your party size has changed or if you need to cancel your registration. After registering, you will be unable to edit your party size or registration notes. Please reach out to Danielle to do so. You have until 6 pm on Monday, March 9th, to cancel your registration yourself in the Invited App with no charge. After 6 pm on Monday, March 9th, you will need to email Danielle.Kovalick@InvitedClubs.com to do so, & the $25 fee per person will be charged to your account. We appreciate your consideration & cooperation.

Ladies’ Pop Art Mountain Canvas Workshop Thursday, March 12 | 6 p.m. | $30 per painter | Reservations Required Join us for a fun and creative Ladies’ Pop Art Mountain Canvas Painting Workshop, perfect for all skill levels. A guided, step-by-step lesson will walk you through creating a bold, colorful mountain masterpiece. All supplies are included—just bring your creativity and enjoy a relaxed, social evening. Leave with a finished canvas you’ll be proud to display. Each reservation includes one canvas. If you’d like to paint additional canvases, please let us know in the notes section when making your reservation. Reservations Required Invited app | Member Portal Reservations, modifications and cancellations required by Monday, March 9 at 4 p.m. Any changes made after this time, as well as failure to attend, will result in being charged the full event price. A minimum of 8 participants must be registered by the deadline for this workshop to run.

Baking with Executive Sous Chef Lenny Sunday, March 15 | 5:30 p.m. | $40++ per person | Reservations Required Join Executive Sous Chef Lenny Santiago on a year-long journey to master your favorite baked goods. This immersive curriculum elevates your skills through the techniques behind the world's most beloved bakes, with a new focus each month to build confidence, refine technique and master essential methods step by step. This month's topic: Biscuits & Scones | Mastering cutting in and working with cold ingredients Key Skills: working with cold butter | layering dough | kneading lightly for tenderness Recipe: Buttermilk Biscuits & Cream Scones Reservations Required Invited app | Member Portal Reservations, modifications & cancellations required by Sunday, March 8 at 4 p.m. Any changes made after this time, as well as failure to attend, will result in being charged the full event price. A minimum of 6 participants must be registered by the deadline for this class to run.

Banfi Wine Dinner Thursday, March 19th | 6:30 pm $130++ Per Person. Member Discounts Do Not Apply. Solera Club Members receive an exclusive discount of 25%. Banfi is a luxury wine and spirit's company. The heart of our portfolio is the Mariani family’s internationally renowned wine estates in Italy — Castello Banfi of Montalcino, Tuscany, and Banfi Piemonte of Strevi, Piedmont. Its ownership interests extend to a collection of boutique brands from the Pacific Northwest – Pacific Rim and Rainstorm along with Natura wines, produced by Emiliana Organic Vineyards, Chile. Banfi has recently welcomed Alexander Valley Vineyards from Sonoma, California and a spirits portfolio highlighted by Brother’s Bond Bourbon Whiskey and Boatyard Gin, Ireland. Showcased Wines: Banfi Brut Banfi Vermentino La Pettegola Banfi Poggio Alle Mura Rosso Banfi Brunello Di Montalcino Banfi Excelsus

Irish Whiskey Tasting Thursday, March 19 | 6:30 p.m. | Reservations Required An enjoyable tasting experience featuring a selection of Irish whiskeys. Guests will sample a range of styles and flavors while learning about the craftsmanship and traditions behind Irish whiskey.

White Oak Speaker Series

Wednesday, March 25th | 6:00 - 9:00 pm Think you know it all? It's time to prove it! Gather up a team and come to compete in an Eagle Watch tradition. Test your knowledge with other Members while enjoying great food and service! REGISTRATION OPENS AT 5 PM ON SUNDAY, MARCH 1ST. SPOTS FILL UP QUICKLY, SO SNAG YOURS EARLY! Once registration is full, you will automatically be added to the online waitlist upon registering. THE KITCHEN WILL CLOSE AT 5 PM TO PREPARE FOR THE TRIVIA BUFFET. The trivia buffet will be open from 6:00 pm - 7:30 pm. Trivia starts at 7 pm Buffet Details: Build your own burger buffet: burgers, bacon, cheese (American, Swiss, Cheddar), mushrooms, lettuce, tomato, pickles House chips, buffalo chicken dip, salad, dessert *Registration Required* There is a maximum party size of 10 people per group, MEMBERS ONLY. Due to the popularity of Trivia Night & limited seating space: Non-Member Guests are not allowed at this time. All guests in your group MUST be Members. Non-Member guests will be considered closer to the date of the event, provided there are no Members on the waitlist. However, our Members on the waitlist will take priority. Cancellation & No-Show Policy Strictly Enforced: The booking member who makes the registration in the Invited App is responsible for all guests in their party. This means you will be held accountable for any fees incurred for each person who cancels within 48 hours of the event, or does not show up that evening. Reservations canceled within 48 hours or less of the event date are subject to a $10++ per person Cancellation Fee. Members with reservations or guests of their party who are no-shows for the event are subject to a $10++ per person No-Show Fee. Any applicable fees will be charged to your account at the time of cancellation or the night of the event when we determine how many guests in your party did not show up. Please be respectful of our Members on the waitlist, & let us know if your party size has changed or if you need to cancel your registration. After registering, you will not be able to make changes to your party size in the App - Please reach out to Danielle or Dustin to do so. You have until 6 pm on Monday, March 23rd, to cancel your registration yourself in the Invited App with no charge. After 6pm on Monday, March 23rd, you will need to email Danielle.Kovalick@invitedclubs.com to do so, and the $10 fee per person will be charged to your account. Thank you for your understanding.

Saturday, March 28th | 6:00 - 8:00 pm Mark off song titles in 3 rounds of music-themed bingo! Five in a row wins a $10 Nest Restaurant dining certificate, good for food & drinks! *Registration Required* There is a maximum party size of 10 people per group. Please do not create a separate dining reservation if you register for this event. Your registration secures you a dining reservation. Cancellation Policy Strictly Enforced: The booking member who makes the registration in the Invited App is responsible for all guests in their party. This means you will be held accountable for any fees incurred for each person who cancels within 48 hours of the event or does not show up that evening. Reservations canceled within 48 hours or less of the event date are subject to a $10++ per person Cancellation Fee. Members with reservations or guests of their party who are no-shows for the event are subject to a $10++ per person No-Show Fee. Any applicable fees will be charged to your account at the time of cancellation or the night of the event when we determine how many guests in your party did not show up. Please be respectful of our Members on the waitlist, & let us know as soon as possible if your party size has changed or if you need to cancel your registration. You have until 6 pm on Thursday, March 26th, to make these changes yourself in the Invited App with no charge. After 6 pm on Thursday, March 26th, you will need to email Danielle.Kovalick@InvitedClubs.com to do so, & the $10 fee per person will be charged to your account. Thank you for your consideration & cooperation.

Family Stepping Stone Workshop Sunday, March 29 | 2 p.m. | $35 per stone | Ages 5+ | Reservations Required Families will get creative in this hands-on art workshop, designing and decorating their own unique stepping stone to take home and enjoy. Kids 5 and up are welcome with parent participation. Each reservation includes one stone. To make additional stones, please let us know in the notes section when making your reservation. Stones must dry for 24 hours and will be ready to pick up on Tuesday. Reservations Required Invited app | Member Portal Reservations, modifications and cancellations required by Sunday, March 22 by 4 p.m. Any changes made after this time, as well as failure to attend, will result in being charged the full event price. A minimum of 8 participants must be registered by the deadline for this workshop to run.